A Study on Costs and Returns of Potato in Azamgarh District of Eastern Uttar Pradesh, India

Yadav, Ram Singh and Kushwaha, R.R. and Maurya, Kuldeep and Singh, Amit Kumar and Singh, Rahul Kumar and Verma, Ambrish Kumar (2024) A Study on Costs and Returns of Potato in Azamgarh District of Eastern Uttar Pradesh, India. Journal of Experimental Agriculture International, 46 (5). pp. 825-831. ISSN 2457-0591

[thumbnail of Yadav4652024JEAI115036.pdf] Text
Yadav4652024JEAI115036.pdf - Published Version

Download (344kB)

Abstract

Potato is the most important food crop of India after rice and wheat. It has always been the ‘poor man’s friend. Potato is an economical food and rich source of energy. The total potato produce in the world was 376.82 million tonnes from 18.33 million hectare of area. Both the area and production of potato has increased manifold during the past decades. India produced nearly 36.28 million tonnes of potato from 1.82 million hectare. In Uttar Pradesh potato is grown in 564.3hectares with a production of 13808 million tonnes and productivity of 24.5 million tonnes per hectare. The study conducted pawai block of Azamgarh district. The study showed that an overall farms i.e.1.553 ha and cropping intensity i.e. 217.92 per cent as exhibiting inverse relationship with the size of form. Perfarm average investment on overall farm came to Rs.242208.79 and maximum share was under the head of building i.e. 57.00 per cent followed by farm machinery and livestock share. The overall average cost of cultivation (C3) per hectare was Rs. 78154.62 and gross income came to Rs. 123527.20, which offers a net income of Rs. 45372.50.

Item Type: Article
Subjects: STM Article > Agricultural and Food Science
Depositing User: Unnamed user with email support@stmarticle.org
Date Deposited: 16 Apr 2024 06:53
Last Modified: 16 Apr 2024 06:53
URI: http://publish.journalgazett.co.in/id/eprint/2000

Actions (login required)

View Item
View Item